In the heart of Provence

Established since 1930, PLANTIN promotes French traditions and gastronomy by provinding truffles and forest mushrooms of the highest quality.

Truffles, also known as the "Black Diamond", are a "miracle of nature" according to Plutarque, and have been since ancient times the ultimate in gastronomy.

PLANTIN is a leader in France with a production of twenty to thirty tons of truffles a year, and over forty tons of Dry mushrooms; half of this production is shipped throughout the world.

PLANTIN presents a remarkable selection of fresh and preserved truffles, dried morels, porcinis, chanterelles... and a wide range of oil and vinegar flavored with black trufffles, white truffles or porcinis.

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